Rapid quantification of phenolic content and antioxidant activity in cookies produced with amazonian palm fruit flour using Micro-NIR spectrometer and PLS regression
| Autor: | José de Souza Santos, Yves, Carolina Almeida Silva, Ana, Aparecida de Carvalho, Rosemary, Alberto Colnago, Luiz, Maria Vanin, Fernanda |
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| Zdroj: | In Microchemical Journal December 2023 195 |
| Databáze: | ScienceDirect |
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