Ingestion of native and thermally oxidized polyunsaturated fats acutely increases circulating numbers of endothelial microparticles
| Autor: | Sutherland, Wayne H.F., de Jong, Sylvia A., Hessian, Paul A., Williams, Michael J.A. |
|---|---|
| Zdroj: | In Metabolism 2010 59(3):446-453 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect