Effect of Flos Sophorae Immaturus extract on the formation of heterocyclic amines and quality characteristics of fried chicken patties
| Autor: | Zhao, Tian-Pei, Wang, Shu-Kun, Yu, Hang, Gao, Jing-Yi, Zhang, Ao-Han, Zhang, Chen-Xia, Ma, Yu-Xiang, Liu, Hua-Min, Wang, Xue-De |
|---|---|
| Zdroj: | In LWT 15 December 2024 214 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect