Probiotic Lactobacillus strains as protective adjunct cultures against fungal growth and toxin production in Hard cheese
| Autor: | Moneeb, Asmaa H.M., Mehany, Taha, Abd-Elmonem, Mohammed A., Tammam, Adel A., Zohri, Abdel-Naser A., El-Desoki, Wahid I., Esatbeyoglu, Tuba |
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| Zdroj: | In LWT 1 December 2024 213 |
| Databáze: | ScienceDirect |
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