Storage stability and in vitro release characteristics of black rice anthocyanins microencapsulated by pectin and sodium carboxymethyl cellulose
Autor: | Tan, Si, Zeng, Xiaoyun, Li, Jingwen, Ding, Xiang, Luo, Yuping, Li, Wenfeng, Mo, Yanling |
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Zdroj: | In LWT 1 September 2024 207 |
Databáze: | ScienceDirect |
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