Optimization of soy-whey fortified pineapple juice beverage using response surface methodology

Autor: Rather, Jahangir A., Punoo, Hilal Ahmad, Akhter, Najmeenah, Haddad, Moawiya, Muzzaffar, Sabeera
Zdroj: In LWT 1 September 2024 207
Databáze: ScienceDirect