Dietary fiber from sweet potato residue with different processing methods: Physicochemical, functional properties, and bioactivity in vitro
| Autor: | Zou, Xiaoqin, Dai, Kangwei, Zhang, Mingwei, Zhang, Ruifen, Jia, Xuchao, Dong, Lihong, Ma, Qin, Liang, Shan, Wang, Zhangying, Deng, Mei, Huang, Fei |
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| Zdroj: | In LWT 15 August 2024 206 |
| Databáze: | ScienceDirect |
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