Heat-induced lupin-whey protein emulsion-filled gels: Microstructural and rheological insights
| Autor: | Grasberger, Katherine, Vuholm Sunds, Anne, Hammershøj, Marianne, Corredig, Milena |
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| Zdroj: | In LWT 1 June 2024 201 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect