Effects of high voltage electrostatic field assisted freezing enhanced with ultrahigh permittivity ceramic on quality attributes of grass carp (Ctenopharyngodon idella) fillets during frozen storage
Autor: | Wang, Qijun, Dong, Qiuxia, Sun, Da-Wen, Zeng, Qingqing, Zhang, Lu, Wang, Zhe |
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Zdroj: | In LWT 15 April 2024 198 |
Databáze: | ScienceDirect |
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