Effects of different tea polyphenols conjugated with β-lactoglobulin on antioxidant capacity and structural properties

Autor: Man, Peng, Sun, Lina, Han, Xiue, Zhang, Huajiang, Qin, Lanxia, Ren, Haowei
Zdroj: In LWT 15 April 2024 198
Databáze: ScienceDirect