Influence of temperature on ‘Rojo Brillante’ persimmon drying. Quality characteristics and drying kinetics

Autor: Cervera-Chiner, Lourdes, Vilhena, Nariane Q., Larrea, Virginia, Moraga, Gemma, Salvador, Alejandra
Zdroj: In LWT 1 April 2024 197
Databáze: ScienceDirect