Effect of different drying methods on the drying characteristics, chemical properties and antioxidant capacity of Ziziphus jujuba var. Spinosa fruit
| Autor: | Xue, Tao-Tao, Ruan, Kai-Hua, Xu, Hong-Bo, Liu, Hong-Bo, Tang, Zhi-Shu, Yang, Yuan-Gui, Duan, Jin-Ao, Sun, Xiao-Xu, Wang, Mei, Song, Zhong-Xing |
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| Zdroj: | In LWT 15 March 2024 196 |
| Databáze: | ScienceDirect |
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