The effects of Monascus purpureus fermentation on metabolic profile, α-glucosidase inhibitory action, and in vitro digestion of mulberry leaves flavonoids
Autor: | Wang, Biao, Wang, Chengmo, Duan, Yichen, Liu, Chun, Zhang, Xiaowei, Jia, Junqiang, Wu, Qiongying |
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Zdroj: | In LWT 1 October 2023 188 |
Databáze: | ScienceDirect |
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