Diverse polyphenol components contribute to antioxidant activity and hypoglycemic potential of mulberry varieties
Autor: | Li, Zhenzhen, Liu, Yaoxi, Xiang, Jinle, Wang, Chunqing, Johnson, Joel B., Beta, Trust |
---|---|
Zdroj: | In LWT 1 January 2023 173 |
Databáze: | ScienceDirect |
Externí odkaz: |