Flavour analysis of different varieties of camellia seed oil and the effect of the refining process on flavour substances
Autor: | Fang, Zi-yang, Li, Gui-zhen, Gu, Yao, Wen, Chao, Ye, Hang, Ma, Jin-lin, Liang, Zhong-yun, Yang, Li, Wu, Jian-wen, Chen, Hai-yan |
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Zdroj: | In LWT 1 December 2022 170 |
Databáze: | ScienceDirect |
Externí odkaz: |