Evaluation of physicochemical properties, equivalent umami concentration and antioxidant activity of Coprinus comatus prepared by different drying methods
| Autor: | Ren, Shiya, Zheng, Enping, Zhao, Tingxue, Hu, Shunqiang, Yang, Hailong ∗ |
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| Zdroj: | In LWT 1 June 2022 162 |
| Databáze: | ScienceDirect |
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