Multi-omics discovery of aroma-active compound formation by Pichia kluyveri during cider production

Autor:	Wei, Jianping a, b, 1, Zhang, Yuxiang a, b, 1, Zhang, Xiao b, Guo, Hong a, Yuan, Yahong b, Yue, Tianli a, b, ∗
Zdroj:	In LWT 1 April 2022 159
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect