Impact of long-term storage on the quality of selected sugar-based foods stored at different temperatures
| Autor: | Šopík, Tomáš, Lazárková, Zuzana, Buňková, Leona, Purevdorj, Khatantuul, Salek, Richardos Nikolaos, Talár, Jaroslav, Novotný, Martin, Foltin, Pavel, Pachlová, Vendula, Buňka, František |
|---|---|
| Zdroj: | In LWT 1 March 2022 157 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect