Evolution of microbial and protein qualities of fractions of milk protein processed by microfiltration
| Autor: | Galarza, Uxue, Iturmendi, Nerea, García, Arantza, Fernández, Teresa, Maté, Juan I. |
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| Zdroj: | In LWT 1 March 2022 157 |
| Databáze: | ScienceDirect |
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