Defibrillated microcrystalline cellulose as an efficient emulsion stabilizer – Study of food-grade Pickering emulsions resistant to extreme conditions
| Autor: | Schvartz, Tomer, Shoseyov, Oded |
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| Zdroj: | In LWT 1 February 2022 155 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect