Improved heat stability of recombined filled evaporated milk emulsions by wet heat pre-treatment of skim milk powder dispersions at different pH values
| Autor: | Wu, Jianfeng, Chen, Simin, Nyiransabimana, Lydivine, Van Damme, Els J.M., De Meulenaer, Bruno, Van der Meeren, Paul |
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| Zdroj: | In LWT 15 January 2022 154 |
| Databáze: | ScienceDirect |
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