Characterization, antioxidant and antibacterial activities of gelatin film incorporated with protocatechuic acid and its application on beef preservation
| Autor: | Zhong, Chan, Hou, Peng-Fei, Li, Ya-Xing, Yang, Wen-Yu, Shu, Mei, Wu, Guo-Ping |
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| Zdroj: | In LWT November 2021 151 |
| Databáze: | ScienceDirect |
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