Technological and bioactive properties of wheat glutenin hydrolysates prepared with various commercial proteases
| Autor: | Bozkurt, Fatih, Bekiroglu, Hatice, Dogan, Kübra, Karasu, Salih, Sagdic, Osman |
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| Zdroj: | In LWT September 2021 149 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect