Volatile, quality and olfactory profiles of fresh-cut polignano carrots stored in air or in passive modified atmospheres
| Autor: | Cozzolino, R., De Giulio, B., Pellicano, M.P., Pace, B., Capotorto, I., Martignetti, A., D'Agresti, M., Laurino, C., Cefola, M. |
|---|---|
| Zdroj: | In LWT February 2021 137 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect