Optimization of the microwave treatment of linseed for cold-pressing linseed oil - Changes in its chemical and sensory qualities
| Autor: | Szydłowska-Czerniak, Aleksandra, Tymczewska, Alicja, Momot, Monika, Włodarczyk, Katarzyna |
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| Zdroj: | In LWT May 2020 126 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect