Effect of proteases from ginger rhizome on the fragmentation of myofibrils and tenderness of chicken breast
| Autor: | Cruz, Pamela Lemos, Panno, Pedro Henrique Canal, Giannotti, Juliana Di Giorgio, Carvalho, Raquel Vieira de, Roberto, Consuelo Domenici |
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| Zdroj: | In LWT February 2020 120 |
| Databáze: | ScienceDirect |
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