Effect of ice cream storage on the physicochemical properties and survival of probiotic bacteria supplemented with zinc ions
| Autor: | Kozłowicz, Katarzyna, Góral, Małgorzata, Góral, Dariusz, Pankiewicz, Urszula, Bronowicka-Mielniczuk, Urszula |
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| Zdroj: | In LWT December 2019 116 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect