The potential of lysine to extend the shelf life of soybean oil evidenced by 1H Nuclear Magnetic Resonance
| Autor: | Martin-Rubio, A.S., Sopelana, P., Guillén, María D. ∗ |
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| Zdroj: | In LWT May 2019 105:169-176 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Martin-Rubio, A.S., Sopelana, P., Guillén, María D. ∗ |
|---|---|
| Zdroj: | In LWT May 2019 105:169-176 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect