In vitro bioaccessibility and bioavailability of iron from breads fortified with microencapsulated iron
Autor: | Bryszewska, Malgorzata Anita, Tomás-Cobos, Lidia, Gallego, Elisa, Villalba, MariPaz, Rivera, Daniel, Taneyo Saa, Danielle Laure, Gianotti, Andrea |
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Zdroj: | In LWT January 2019 99:431-437 |
Databáze: | ScienceDirect |
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