Using brewer's spent grain to formulate culture media for the production of bacteriocins using Patagonian strains
| Autor: | Paz, Alicia a, b, da Silva Sabo, Sabrina a, b, c, Vallejo, Marisol d, Marguet, Emilio d, Pinheiro de Souza Oliveira, Ricardo c, Domínguez, José Manuel a, b, ∗ |
|---|---|
| Zdroj: | In LWT October 2018 96:166-174 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect