Porous and nanofiber α-chitosan obtained from blue crab (Callinectes sapidus) tested for antimicrobial and antioxidant activities
Autor: | Kaya, Murat, Dudakli, Fatma, Asan-Ozusaglam, Meltem, Cakmak, Yavuz Selim, Baran, Talat, Mentes, Ayfer, Erdogan, Sevil |
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Zdroj: | In LWT January 2016 65:1109-1117 |
Databáze: | ScienceDirect |
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