Evaluation of the effects of frozen storage on the microstructure of tilapia (Perciformes: Cichlidae) through fractal dimension method

Autor: He, Qi, Zhu, Liang, Shen, Yi, Lin, Xiangdong, Xiao, Kaijun
Zdroj: In LWT - Food Science and Technology December 2015 64(2):1283-1288
Databáze: ScienceDirect