Instrumental and sensory texture attributes of pomegranate arils and seeds as affected by cultivar
Autor: | Szychowski, Przemysław J., Frutos, María José, Burló, Francisco, Pérez-López, Antonio J., Carbonell-Barrachina, Ángel A., Hernández, Francisca |
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Zdroj: | In LWT - Food Science and Technology March 2015 60(2) Part 1:656-663 |
Databáze: | ScienceDirect |
Externí odkaz: |