Chemical composition of dehulled seeds of selected lupin cultivars in comparison to pea and soya bean
| Autor: | Bähr, Melanie, Fechner, Anita, Hasenkopf, Katrin, Mittermaier, Stephanie, Jahreis, Gerhard |
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| Zdroj: | In LWT - Food Science and Technology November 2014 59(1):587-590 |
| Databáze: | ScienceDirect |
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