Are fish products healthy? Eye tracking as a new food technology tool for a better understanding of consumer perception
| Autor: | Mitterer-Daltoé, Marina L., Queiroz, Maria I., Fiszman, Susana, Varela, Paula |
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| Zdroj: | In LWT - Food Science and Technology March 2014 55(2):459-465 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect