Nutritive composition and free radical scavenger activity of honey enriched with of Rosa spp.

Autor: Štajner, D., Popović, B.M., Čanadanović-Brunet, J., Đilas, S., Ćetković, G.
Zdroj: In LWT - Food Science and Technology January 2014 55(1):408-413
Databáze: ScienceDirect