Inactivation of low pathogenicity notifiable avian influenza virus and lentogenic Newcastle disease virus following pasteurization in liquid egg products
| Autor: | Chmielewski, Revis A., Beck, Joan R., Juneja, Vijay K., Swayne, David E. |
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| Zdroj: | In LWT - Food Science and Technology June 2013 52(1):27-30 |
| Databáze: | ScienceDirect |
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