Antioxidant and antimicrobial activities of various solvent extracts, piperine and piperic acid from Piper nigrum

Autor: Zarai, Zied, Boujelbene, Emna, Ben Salem, Nadia, Gargouri, Youssef, Sayari, Adel
Zdroj: In LWT - Food Science and Technology March 2013 50(2):634-641
Databáze: ScienceDirect