Effect of pulsed ultraviolet light on quality of sliced ham
Autor: | Wambura, Peter, Verghese, Martha |
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Zdroj: | In LWT - Food Science and Technology December 2011 44(10):2173-2179 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Wambura, Peter, Verghese, Martha |
---|---|
Zdroj: | In LWT - Food Science and Technology December 2011 44(10):2173-2179 |
Databáze: | ScienceDirect |
Externí odkaz: |