Moisture adsorption isotherms of guar ( Cyamposis tetragonoloba) grain and guar gum splits
| Autor: | Vishwakarma, R.K., Shivhare, U.S., Nanda, S.K. |
|---|---|
| Zdroj: | In LWT - Food Science and Technology 2011 44(4):969-975 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Vishwakarma, R.K., Shivhare, U.S., Nanda, S.K. |
|---|---|
| Zdroj: | In LWT - Food Science and Technology 2011 44(4):969-975 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect