Determination of potent odorants in apple by headspace gas dilution analysis
Autor: | Komthong, Pongsuriya, Hayakawa, Shoichi, Katoh, Tatsuo, Igura, Noriyuki, Shimoda, Mitsuya |
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Zdroj: | In LWT - Food Science and Technology 2006 39(5):472-478 |
Databáze: | ScienceDirect |
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