Process and Formulation Effects on Protein Structure in Lyophilized Solids Using Mass Spectrometric Methods

Autor: Iyer, Lavanya K., Sacha, Gregory A., Moorthy, Balakrishnan S., Nail, Steven L., Topp, Elizabeth M.
Zdroj: In Journal of Pharmaceutical Sciences May 2016 105(5):1684-1692
Databáze: ScienceDirect