Converting focus group data on food choices into a quantitative instrument
| Autor: | Stewart, Beth 1, *, Olson, Diane 2, Goody, Cynthia 3, Tinsley, Ann 1, Amos, Rosalie 3, Betts, Nancy 4, Georgiou, Constance 5, Hoerr, Sharon 6, Ivaturi, Rao 7, Voichick, Jane 2 |
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| Zdroj: | In Journal of Nutrition Education January-February 1994 26(1):34-36 |
| Databáze: | ScienceDirect |
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