True Ileal Amino Acid Digestibility and Protein Quality of 15N-Labeled Faba Bean in Healthy Humans
| Autor: | Itkonen, Suvi T, Calvez, Juliane, Airinei, Gheorghe, Chapelais, Martin, Khodorova, Nadezda, Sahaka, Moulay, Benamouzig, Robert, Stoddard, Frederick L, Simojoki, Asko, Pajari, Anne-Maria, Gaudichon, Claire |
|---|---|
| Zdroj: | In The Journal of Nutrition April 2024 154(4):1165-1174 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|