Further Studies on the Relationship of Nicotinic Acid, Tryptophane and Protein in the Nutrition of the Pig
| Autor: | Luecke, R.W., McMillen, W.N., Thorp, F., Jr., Tull, Carolyn |
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| Zdroj: | In The Journal of Nutrition September 1948 36(3):417-424 |
| Databáze: | ScienceDirect |
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