Docosahexaenoic Acid at 0.4% of Dietary Weight Enhances Lean Mass in Young Female Sprague-Dawley Rats
| Autor: | Farahnak, Zahra, Lévy-Ndejuru, Julia, Lavery, Paula, Weiler, Hope A * |
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| Zdroj: | In The Journal of Nutrition March 2019 149(3):479-487 |
| Databáze: | ScienceDirect |
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