Docosahexaenoic Acid Is Superior to Eicosapentaenoic Acid as the Essential Fatty Acid for Growth of Grouper, Epinephelus malabaricus
| Autor: | Wu, Feng-Cheng *, Ting, Yun-Yuan, Chen, Houng-Yung * |
|---|---|
| Zdroj: | In The Journal of Nutrition January 2002 132(1):72-79 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|