Chronic Heat Exposure Alters Protein Turnover of Three Different Skeletal Muscles in Finishing Broiler Chickens Fed 20 or 25% Protein Diets
| Autor: | Temim, Soraya, Chagneau, Anne-Marie, Peresson, Rosaria, Tesseraud, Sophie |
|---|---|
| Zdroj: | In The Journal of Nutrition April 2000 130(4):813-819 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|