Risk of Disease Recurrence and Mortality Varies by Type of Fat Consumed before Cancer Treatment in a Longitudinal Cohort of Head and Neck Squamous Cell Carcinoma Patients

Autor: Taha, Hania M, Rozek, Laura S, Chen, Xi, Li, Zonggui, Zarins, Katie R, Slade, Alexander N, Wolf, Gregory T, Arthur, Anna E *
Zdroj: In The Journal of Nutrition May 2022 152(5):1298-1305
Databáze: ScienceDirect