Dietary α-Linolenic Acid, EPA, and DHA Have Differential Effects on LDL Fatty Acid Composition but Similar Effects on Serum Lipid Profiles in Normolipidemic Humans
| Autor: | Egert, Sarah *, Kannenberg, Frank, Somoza, Veronika, Erbersdobler, Helmut F., Wahrburg, Ursel |
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| Zdroj: | In The Journal of Nutrition May 2009 139(5):861-868 |
| Databáze: | ScienceDirect |
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